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Toronto farmers' markets for fruit and vegetables

Ontario fruit and vegetables bought straight from the people who grew them, and the stalls that bring them in each week.

60 markets

190 stalls

Sorted by review score. Open a stall to see which markets it works and when.

  • Riveredge Micro Farm

    Riveredge Microfarm is changing the way we think about food! Fresh, Local, and sustainable!

  • Knuckle Down Farm

    Knuckle Down Farm is a small-scale organic market garden on a back-channel of the Trent River near Stirling, Frankford, and Campbellford, Ontario. Farmer Jenny Cook, who established the farm in 2012, grows more than fifty varieties of vegetables, garlic, herbs, and flowers largely with hand tools, and also runs a CSA.

  • Allisons Farm Market

    The Allison family began farming six generations ago in Cooksville and relocated to Halton Hills in 1967; William and Isla Allison opened the farm market in 1975. Bob Allison still harvests the farm's sweet corn and pumpkins and runs the market alongside his children.

  • Haist Family Farms

    Growing for Generations. Stay up to date on the happenings of RC HAIST FARMS and our market times.

  • Big Johns Country Market

    Market Items include: Beef sausage, summer sausage, steak, hamburgers, and maple syrup, and select vegetables.

  • Shearlea Acres

    Shearlea Acres Farm Market. Earle & Sharon Clugston & Family.

  • Maple Grove Orchards

    Maple Grove Orchards is a family-owned and operated farm located in Bowmanville, Ontario, proudly run by first-generation growers. Built on hard work, passion, and community values, the orchard has grown into a local destination for fresh, high-quality produce and memorable farm experiences.

  • Willowtree Farm

    Willowtree Farm is a family-owned Port Perry farm, home to multiple generations of McKay farmers since 1969, selling hand-picked produce, pasture-raised meats, and scratch-made baked goods through farmers' markets, a CSA, and an on-farm market.

  • 5N2 Hydroponic Farms

    5N2 Hydroponic Farms grows pesticide-free leafy greens and herbs year-round in indoor vertical farms in Scarborough, using nutrient-rich water instead of soil and far less water than field farming. Founded in 2013 by Seema David, the charity reinvests proceeds from lettuces, basil, shiso, and other greens into meals and grocery support for food-insecure residents.

  • 70 Below Treats
  • Aara organic Veg

    I am a 3rd-generation farmer from Sri Lanka. I farm with several family members, and we grow numerous types of Asian vegetables.

  • Afro Tropical Market Garden Plus

    Honey, herbs, vegetables, teas, seasonings, tinctures, and jams.

  • Agápe Farmgates

    Agápe Farmgates is the farmgate arm of Agápe Farms, an organic food hub founded by Tiffany Lauren. Farmgate organic food is sold without markup, on a sliding scale, as part of a mission to address food insecurity and build a circular organic food system from seed to table.

  • Aldergrove Farm

    Strong variety of standard market vegetables, cut flowers and some wonderful seasonal surprises (fresh ginger!) from the farm. Everything grown sustainably by this family run farm and their seasonal team.

  • Ålmarium Sours®

    Ålmarium Sours grows small-fruited wild-flavoured apples and presses them into Pomarium Renaissance, a single-ingredient, alcohol-free crafted juice. Year-round at Evergreen Brick Works Saturday Farmers Market.

  • Amber Farms

    Amber Farms in Caledon has operated for over a decade, growing nutrient-rich produce. They describe organic practices without harmful chemicals or pesticides.

  • Applewood Farm

    Applewood Farm is your place to spend the day picking strawberries and apples. Located in Stouffville minutes from the 404 on McCowan Rd.

  • Atiba Farm

    Joe Thomas launched Atiba Farm, a for-profit social enterprise of Black Vegans of Toronto, selling organic produce and prepared foods at The Stop’s Farmers’ Market every Saturday.

  • Back 40

    The Back 40 is Gus Primeau's farm in Pontypool, Ontario, growing cut flowers such as peonies, gladiolus, and dahlias along with vegetables including beans, tomatoes, cucumbers, and sweet potatoes. A MyPick Verified Local Farmer, he sells freshly cut blooms and produce at East Lynn Park Farmers' Market.

  • Bains Orchard
  • Barry's Gardens

    Barry's Garden is Dave Barry's Zephyr, Ontario produce stand, a third-generation family operation selling fresh fruits and vegetables at Toronto farmers' markets, including the Eglinton Way BIA Farmers' Market.

  • Berrylicious

    Berrylicious is a family fruit farm near Woodstock, Ontario, grown by Wendy, Don, and their kids since 2002, producing blueberries, raspberries, elderberries, and apples. They sell seasonal fruit at East Lynn Park Farmers' Market in Toronto and also offer pick-your-own plus jams, preserves, and syrups from the farm stand.

  • Beta Caro Microgreens

    Fresh, pesticide-free microgreens and edible flowers harvested weekly in Aurora, Ontario, with delivery across Aurora and the GTA.

  • Bizjak Farms

    Bizjak Farms provides high-quality produce from their farm.

  • Black Creek Community Farm

    Nestled in the heart of the Jane-Finch community, Black Creek Community Farm (BCCF) is an 8-acre urban farm dedicated to food justice, education, and sustainability. The site features certified organic vegetable fields, a food forest, greenhouses, an outdoor classroom, a bake oven, and even beehives and chickens.

  • Blessing

    I'm Pramila. I'm a new comer. I look forward to growing with you all.

  • Blyleven Farms
  • Board out of my Mind

    Evergreen lists Beaver River Organics / Board out of my Mind among the Saturday Farmers Market farms growing heirloom and specialty tomatoes.

  • Boston Spring Farms

    Welcome to Boston Spring Farms We are a vegetable greenhouse operation specializing in grape tomatoes. The plants are grown from February to December each year. Production starts in late April and goes through to Christmas.

  • Brown's Family Farm

    Brown's Farms, founded in 1934, is a fourth generation family farm located in the rolling hills of the Oak Ridges Moraine in Pontypool, Ontario. Don and Mary Lou Brown continue to manage the 300+ acre farm operation with the support of Ryan and Kate (nee.

  • Bruni Farms
  • Campagna Farm

    Market items include: Greens, fruit and goat cheese.

  • Cherry Avenue Farms

    Selling a variety of fresh fruit every Saturday morning at the St. Lawrence Market in the North Market building.

  • City of Greens
  • Claremont Meadows

    Fresh flowers, arrangements, seeds, flower related products, dried flower products, flower art

  • Clear Water Farms
  • Clover Roads Organic Farm

    Clover Roads Farm offers a wide selection of farm produce. Eggs, game, veggies, honey and more.

  • CloverCroft Farm

    Variety of market vegetables, some raspberries, strawberries, honey. microgreens. Good array of frozen artisanal chicken raised in sunshine – frozen whole and pieces.

  • Colwell Farms

    We have been farming and supplying the St. Lawrence market community since 1929. All year round every Saturday we bring vegetables to this location for the wonderful people from Toronto and all over to enjoy.

  • Cookstown Greens

    We grow and sell a large variety of high-quality certified organic vegetables, greens, seedlings, edible flowers and garnishes.

  • Cooper’s CSA Farm

    Cooper’s CSA Farm in Zephyr, Ontario offers online ordering, a farm store & Fall Harvest Festival with corn maze, pumpkin picking & family fun.

  • County Left Farm

    County Left Farm is a hand-scale farm with organic growing practices.

  • Coyote Song Farm & Forest

    Coyote Song Farm & Forest is a small-scale market garden in Erin, Ontario, growing fresh produce and flowers according to organic principles with a focus on healthy living soil. The farm offers a small CSA, flower subscriptions, and farm-stay camping, and sells at The Stop's Farmers' Market in Toronto on Saturdays during harvest season.

  • Creation Farms

    Creation Farms is family-owned and operated, bringing healthy and delicious produce and artisan products to our community.

  • Crosby Gitigaan Services

    Afro-Ojibwe teaching farm specializing in crops unique to North and South America such as squashes, ancient watermelons, corn, collard greens, okra, strawberries and blueberries.

  • Cutting Veg Toronto

    Cutting Veg Toronto grows a wide selection of vegetables and specializes in garlic.

  • Danbrie Farms

    We are a small-batch maple syrup and market garden farm committed to sustainable and ecological agriculture. From our family to yours, we eat what we grow!

  • Deeper Roots Farm

    African-diaspora produce farm (Alvis Julien and Cady). The Globe and Mail named them at Deeply Rooted at Dieppe Park; the farm lists that market on its own site.

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