by

Caribbean food at Toronto farmers' markets

Caribbean and Afro-Caribbean growers, cooks and bakers, and where they sell each week.

20 markets

27 stalls

Sorted by review score. Open a stall to see which markets it works and when.

  • Classic Juice Co.

    Classic Juice Co. makes over 50 cold-pressed drink flavours on a seasonal rotating menu inspired by the roots and culture of Jamaica, plus personalized juice cleanses. Juices are unpasteurized, with no additives or preservatives, handcrafted in small batches from local, tropical and exotic fruits and vegetables.

  • 876 Jamrock Restaurant

    Caribbean Food (Chicken, Rice & Peas, etc.).

  • A Rich Tradition

    Jamaican Rumcake Cheesecake jars (and other flavours of jar cakes) plus rumcake ice cream.

  • Bashy Patties

    Bashy Patties makes premium Caribbean cocktail patties handcrafted with real ingredients, naturally coloured pastry, and bold Caribbean flavour. The line includes beef, jerk chicken, and plant-based coconut curry chickpea patties.

  • Caribbean Classics

    Toronto Caribbean food maker. Their own events page listed YZD Plaza on Saturday July 12 and October 4, 2025.

  • Chef Marty Catering

    Chef Marty Catering specializes in creating Caribbean-influenced fusion dishes with fresh, quality ingredients. Throughout the years, the experiences Chef Marty has gained through training, working in the kitchen, traveling, and visiting various restaurants have truly shaped his cooking style. Each recipe he prepares is a journey through the places and memories that he loves the most.

  • Chef Marty’s Breakfast Sammies

    Martin Alexander Jr. Feeding City Lab and the Globe named Chef Marty at Deeply Rooted (breakfast tacos, jerk pork sandwiches).

  • Firecracker Pepper Sauce

    Firecracker Pepper Sauce is a Toronto based husband-wife team, hand-making premium Trinidadian style hot pepper sauces.

  • Grand Blue Drinks

    Grand Blue Drinks makes non-alcoholic spiced Caribbean beverages from family recipes handed down through generations, including a ginger beer blended from fresh ginger root and natural spices. The Toronto maker sells at The Leslieville Farmers' Market and online.

  • Grant's Gourmet

    At Grant's Gourmet, we bring the vibrant flavors of Jamaica to your kitchen with premium sauces meant to make gourmet cooking easy.

  • Hogtown Spice

    Hogtown Spice Company, born in a Toronto kitchen, crafts certified organic, small-batch seasoning blends locally in Ontario with no fillers or anti-caking agents, packed in reusable glass jars. Blends such as jerk, shawarma, Cajun, and taco seasoning follow a simple method: one tablespoon of spice per pound of protein, vegetables, rice, or pasta.

  • Honey Guru

    Honey Guru Inc. is a family-owned and operated food, health, and wellness brand proudly headquartered in Toronto, Ontario, with deep ancestral roots in Westmoreland, Jamaica—home to our dedicated Hunni Gurus Apiary. We craft high-quality, handcrafted all-natural bee products, including raw honey, botanically infused honey, and signature sauces.

  • Island Heat

    Island Heat Pepper Sauces is a fiery fusion of Canadian craftsmanship and Caribbean flavors, handcrafted in small batches using all-natural ingredients.

  • Jamrock876

    Jamrock focuses on creating delectable Caribbean cuisine with a strong influence from the Jamaican culture.

  • Judy's Karna Guyanese Kitchen
  • Meika’s Pepper Sauces

    Meika’s is the hot-sauce brand of Tameika Laing, a Humber College culinary graduate with Jamaican and Trinidadian heritage. The sauces and spice blends are made to add a West Indian twist to dishes; Evergreen highlights Meika’s Mango Lemon Mint Pepper Sauce at the Saturday Farmers Market and Garden Market.

  • Michelle’s Catering

    Michelle's Catering serves Jamaican yard-style jerk chicken with rice and peas, coco bread, and coleslaw. The stall also sells jerk chicken sandwiches and homemade jerk BBQ sauce at the Courtyard and Scarborough farmers' markets.

  • Nuff Luv Cookies

    Imagine being told vegan cookies are not tasty cookies. We had to debunk that theory and created this cookie store to provide all your cookie favourites healthy, tasty and with a Caribbean twist. Our cookies are made from 100% vegan premium ingredients, with a signature Nuff Luv spice blend and Irish Moss gel in the dough.

  • Pattoa Foods

    Pattoa Foods, founded by Karen Vincent-Baker, makes whole-food plant-based meals with Caribbean island flavour, including the original plant-based Jamaican yatty (patty). Inspired by recipes from her mother Yvonne and grandmother Sue, the Maple kitchen prepares chef-made vegan meals for markets, catering, and delivery.

  • Sammy Deez

    Sammy D’s BBQ Jerk Sauce fuses familiar BBQ sweetness with Caribbean jerk spice. The recipe grew from family grilling in Miami and is sold as a small-batch sauce.

  • So & So

    So & So makes a sparkling non-alcoholic drink from a traditional Trinidadian sorrel recipe, steeped with aromatic spices, citrus zest, and raw cane sugar. The Toronto brand delivers across the GTA.

  • Square One Haitian Foods
  • Suddie's Kitchen

    Suddie's Kitchen offers authentic Jamaican desserts and dishes, from black rum cake to puddings, Easter buns, and escovitch fish.

  • Tun Up Hot Sauce

    Tun Up Hot Sauce makes all-natural tropical-flavoured hot sauces in Mississauga, including mango, pineapple, ghost pepper mango, and blueberry reaper, with no unnatural preservatives, and gluten-free, nut-free, and vegan.

  • Tweedy's Jamaican Patties

    Tweedy’s Jamaican Patties & Restaurant has been baking fresh Jamaican patties for 30 years! We bake our patties daily from the finest ingredients.

  • Vzzz’s Caribbean Catering

    Vzzz's Caribbean Catering, owned by Veenece Mapp, specializes in seafood dishes inspired by her upbringing in St. Vincent and the Grenadines, and also sells gluten-free Cajun garlic butter sauces and frozen shrimp.

  • Winnie's Fine Foods

    Winnie's Fine Foods, owned by Brian Austin, makes Mama Winnie's Hot Pepper Sauce, a Trinidadian-style pepper sauce made from fresh ingredients using a family recipe.

Browse another way

By day

Open todaySundayMondayTuesdayWednesdayThursdayFridaySaturday

By what they sell

ProduceOrganicVeganBakeryPrepared foodCraftsMeatCheeseFlowersHoneyCoffeeIndoorYear-round