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Organic farmers' markets in Toronto

Growers who farm certified organic or low-spray, and the halls where they set up.

42 markets

98 stalls

Sorted by review score. Open a stall to see which markets it works and when.

  • Vital Life Vegan

    Vital Life Vegan prepares healthy and super tasty Ital cuisine using local organic produce.

  • Sealand Quality Foods

    Enjoy easy online meat and seafood delivery across Canada. Flash-frozen for freshness, shipped free to your door with no contracts or subscriptions.

  • Knuckle Down Farm

    Knuckle Down Farm is a small-scale organic market garden on a back-channel of the Trent River near Stirling, Frankford, and Campbellford, Ontario. Farmer Jenny Cook, who established the farm in 2012, grows more than fifty varieties of vegetables, garlic, herbs, and flowers largely with hand tools, and also runs a CSA.

  • GoodLot Farm & GoodLot Farmstead Brewing

    We are an organic hop farm and solar-powered brewery in Caledon, Ontario. We make fresh, hyper-local Farm-raised Beer using ingredients grown on our farm and by other small Ontario Farmers.

  • St. John’s Bakery

    St. John's Bakery is an award-winning non-profit social enterprise producing organic sourdough breads and sweets in Toronto.

  • Lev Bakery

    Lev Bakery is a family legacy focusing on organic grains and real ingredients in their elevated breads and pastries.

  • Freshouse Juice Bar

    FRESHOUSE is a cold-pressed organic juice company offering juices and healthy food made with fresh organic ingredients, advocating food as everyday medicine.

  • Aara organic Veg

    I am a 3rd-generation farmer from Sri Lanka. I farm with several family members, and we grow numerous types of Asian vegetables.

  • Acropolis Organics

    Harvested by our family on the island of Crete, Acropolis Organics provides hand-picked, first-cold-pressed, unfiltered olive oil that is simply divine.

  • Agápe Farmgates

    Agápe Farmgates is the farmgate arm of Agápe Farms, an organic food hub founded by Tiffany Lauren. Farmgate organic food is sold without markup, on a sliding scale, as part of a mission to address food insecurity and build a circular organic food system from seed to table.

  • Amber Farms

    Amber Farms in Caledon has operated for over a decade, growing nutrient-rich produce. They describe organic practices without harmful chemicals or pesticides.

  • Atiba Farm

    Joe Thomas launched Atiba Farm, a for-profit social enterprise of Black Vegans of Toronto, selling organic produce and prepared foods at The Stop’s Farmers’ Market every Saturday.

  • Bake, By Chelsea and Rose

    Small-batch artisan sourdough in Oakville. Naturally fermented and baked weekly with organic ingredients.

  • Basoli Sauces

    Experience the rich flavors of Basoli Sauces, where time-honored Indian recipes meet fresh, organic ingredients. Our handcrafted sauces and chutneys, inspired by our grandmother's culinary traditions, bring authentic taste to your kitchen.

  • Black Creek Community Farm

    Nestled in the heart of the Jane-Finch community, Black Creek Community Farm (BCCF) is an 8-acre urban farm dedicated to food justice, education, and sustainability. The site features certified organic vegetable fields, a food forest, greenhouses, an outdoor classroom, a bake oven, and even beehives and chickens.

  • Cake Pop Store

    Engaging at farmers markets and local fairs with organic sourdough and a variety of artisanal baked goods.

  • Chirping Bird Bakery

    Chirping Bird offers homey baked goods, made with organic and sustainable ingredients, with a good range of plant based options.

  • Chocosol Chocolate & Coffee

    ChocoSol creates stone-ground dark chocolate using organic, forest garden, shade-grown cacao, made in their Toronto factory store.

  • Clement Poultry

    We have a store front at the farm and can be found at the Peterborough farmers' market to serve our customers year round .

  • Clover Roads Organic Farm

    Clover Roads Farm offers a wide selection of farm produce. Eggs, game, veggies, honey and more.

  • Cookstown Greens

    We grow and sell a large variety of high-quality certified organic vegetables, greens, seedlings, edible flowers and garnishes.

  • Country Meadows

    Country Meadows is back this season offering organic olive oil, olives and a selection of cheeses.

  • County Left Farm

    County Left Farm is a hand-scale farm with organic growing practices.

  • Dilly's Farmacy

    Dilly's Farmacy is the first vendor and longest-running family business in Hamilton since 1835, selling organic high-quality and affordable fruits, vegetables, spices, honey, nuts and more.

  • Earth Haven Farm

    Earth Haven Farm is a 200-acre family-owned organic farm in Thomasburg, Ontario. They grow seasonal garden produce without chemicals and raise 100% grass-fed Highland cattle, selling every Saturday at Evergreen Brick Works.

  • Edible Patch

    Edible Patch grows organic vegetables in Toronto. Co-founded by Ana Brito, the market garden sells at Allan Gardens Farmers' Market.

  • Esme and Sita

    We produce unique, delicious and healthy, organic Seed Bars and health powders inspired by Ayurveda. Our ingredients are wholesome and 100% organic.

  • Evelyn’s Crackers

    A variety of baked goods made with organic whole grain goodness: loaves, cookies, bars, soups, granola, to list a few. Hard core food artisan. All handmade with organic and/or heritage grains with all ingredients as locally sourced as possible.

  • Fiddlehead Farm

    Full assortment of Organic veggies and tomatoes. Growing vegetables on ten acres in Prince Edward County since 2012

  • Fish Tree Farm

    Lily is a no-till freegan farmer. Foraging the wild weeds and organic market gardening with her parents.

  • Footstep Organics

    Family owned and operated small scale farm growing over 50 variety of fresh market vegetables grown with sustainable and healthy practices. They have a CSA and their Daughter’s Cider .

  • Forbes Wild Foods

    Specialty vendor of wild edible foods sustainably harvested by expert foragers locally and across our great land. Seasonal fresh and preserved product i.e. wild mushrooms, leeks, fiddleheads, jams, pickles, pawpaw, certified organic maple syrup & honey amongst other delicious foraged food.

  • Fresh and Tasty Mushrooms

    Fresh and Tasty Mushrooms offer vegetables, organic corn and lots of specialty and wild mushrooms.

  • Fresh Market Farms

    Fresh Market Farms is a family-owned sustainable organic flower farm in Flamborough, Ontario, growing cut flowers on the slow-flower model plus candles and bath products on the farm.

  • Gaia Organics
  • Green Thumbs Growing Kids

    Green Thumbs Growing Kids is a downtown-east Toronto nonprofit that teaches food and nature literacy through school and community gardens. The organization grows produce using organic methods on rooftop market gardens, including a 10,000-square-foot green roof at Daniels Spectrum, and sells the harvest at Cabbagetown Farmers' Market.

  • Harbourfront Foods

    Organic produce

  • Hogtown Spice

    Hogtown Spice Company, born in a Toronto kitchen, crafts certified organic, small-batch seasoning blends locally in Ontario with no fillers or anti-caking agents, packed in reusable glass jars. Blends such as jerk, shawarma, Cajun, and taco seasoning follow a simple method: one tablespoon of spice per pound of protein, vegetables, rice, or pasta.

  • Holland Marsh Food Forest Farm

    Holland Marsh Food Forest is a 10-acre family permaculture farm in Newmarket, Ontario. They use sustainable agriculture practices, grow plants in harmony, and produce food without chemical fertilizers, pesticides, or herbicides.

  • Homemade by Melissa
  • Iron Bridge Farm

    Iron Bridge Farm is a small Ontario farm that raises chicken, pigs, and lambs and sells organic pork, chicken, and lamb at the Leslieville Farmers' Market, with GTA home delivery. The farm offers cuts including pork chops, sausage, bacon, whole and cut chicken, marinated half-chickens, and lamb roasts and chops.

  • Joyfully Organic Farm

    Joyfully Organic Farm is a certified organic and regenerative vegetable farm in Markham, Ontario, run by first-generation farmers Liz and Matt. They grow more than 50 types of certified organic vegetables and attend Evergreen Brick Works June to February.

  • Kalas Family Farm Organics

    Kalas Family Farm Organics is a Canada Organic (COR) certified farm operated by Ian Kalas at 481 Kemp Road East in Grimsby, Ontario. The farm grows organic vegetables including tomatoes, peppers, sweet corn, cucumbers, zucchini, onions, garlic, cabbage, carrots, cauliflower, and melons.

  • Kardaras Estates

    Kardaras Estates is a multi-generational olive grove producing organic, premium, locally bottled single-varietal olive oil with very low acidity, sold directly to consumers in recyclable packaging.

  • Kind Organics

    Kind Organics offers organic salad blends, micro-greens, herbs and edible flowers.

  • Kooner Farm Organics

    Kooner Farms is a family owned farm growing fresh produce for over 30 years. Located in the town of Caledon.

  • Lifespring Farms Beyond Organic

    LifeSpring is a 100-acre beyond-organic farm in the Kawartha Lakes, growing and raising beef, vegetables, eggs and Scottish Highland cattle.

  • Live On Chocolate

    Live On Chocolate is an award winning maker of 100% Vegan, Organic, Gluten-free desserts and confections, including power pudding cups, frozen pops, truffles, and more.

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