Erin Farmers' Market

Green & Bloom is a one-acre vegetable and flower farm in Amaranth, Ontario, run by Shea Wijeyeratne and Natalie Pignetti. Across open fields, a greenhouse, and hoop houses they grow more than 100 varieties each season, selling specialty produce and hand-cut flowers at The Stop's Farmers' Market at Wychwood Barns.

• Flowers
• Produce

Little Deer Drive grows its vegetables and herbs by hand on its own property without chemical pesticides or insecticides, and makes homemade bath products from flowers and herbs picked from its gardens and fields. Also offers potted herb and vegetable seedlings and homemade preserves.

• Plants
• Preserves
• Produce

Smokey Hollow Farm is Julie Martin, who has raised rabbits for over 30 years and shown angoras since 2006. Her angora wool won top overall angora wool at the Royal Winter Fair, and her garments have won awards on both sides of the border.

Making naturally fermented white, whole grain, and rye sourdough bread and seasonal treats using traditional techniques. Made from locally grown and milled flour.

• Bakery

Farmstead Fresh grows certified organic microgreens in a vertical indoor grow space built from shipping containers, and is expanding into organic vegetables, herbs, potted plants and value-added dressings, salads and preserves. Winner of the Shamrock Award for Innovation.

• Organic
• Plants
• Produce

4th Line Cattle Co. is a family owned and operated farm in Hillsburgh, Ontario, raising grass-fed, pasture-raised beef and pork sold directly from their farm.

• Meat

Western Survivor sells gourmet beef jerky in multiple flavours from an 1988 Ontario family recipe, using locally sourced meats and a long marinating process.

• Meat

Jess For You Cafe has been in business in Hillsburgh for 11 years; all its items are homemade at the cafe daily.

• Prepared food

Authentic European Meats, dairy free breads and pretzels, fresh scones, delectable desserts.

• Meat
• Prepared food

Mel Bailey has been gardening for over 50 years; all produce is grown on his property and picked fresh each week.

• Produce

Family woodworking business in Guelph making handcrafted wooden crosses, cutting boards, turned pens and bowls from premium Canadian-sourced wood.

• Crafts

The Raw Carrot is a registered Canadian charity and social enterprise founded in 2014 in Paris, Ontario, that creates supported, permanent part-time jobs in its kitchens for people facing barriers to traditional employment. It makes small-batch gourmet soups (Signature Carrot, Flying Noodle, Mulligatawny, Mexican Street Corn and more, including vegan and gluten-friendly options) sold in 2-3 serving pouches and individual lunch sizes, plus Granola for Good, The Better Batter pancake and waffle mix, breakfast bundles and a Sept-June Soup of the Month Club. Its headquarters are at 164 Grand River Street North in Paris; products are sold online, through retail partners, and at the Brantford Farmers Market (since April 2021).

• Gluten-free
• Prepared food
• Vegan

Calehill Farms is a sixth-generation family farm near Orton, Ontario, run by Brittney and Andrew with Brittney's family, bringing their chicken to market.

• Meat

Higney Public House brings fresh foods to market, from baked goods to ready-to-eat items, in fresh and frozen form.

• Bakery
• Prepared food

Cedar Valley Honey is a small family-run honey farm in Cedar Valley (Hillsburgh, Town of Erin), led by Renee with help from her daughter Ava and husband Ryan. They produce pure, raw, unfiltered honey and flower-to-table products including beeswax wraps and honey lollipops from Ontario wildflower and clover honey.

• Honey

Homegrown Roots connects customers with local foods from Ariss, Ontario and nearby farms, specializing in grass-fed and finished beef and pasture-raised chicken and turkey.

• Meat
• Produce

2 Farmers & a Cow Ice Cream Co. is a mother-daughter duo (Pam & Karley Edmunds) making homemade artisan small-batch A2 Guernsey milk ice cream while building a dairy herd from scratch.

• Dairy

Adamo Estate Winery located in the Hills of Hockley just outside of Orangeville. We celebrate our incredible Estate Wines created by the unique micro climate, we also partner and showcase top quality growers from the Niagara region to offer our clients a divers wine experience. Adamo Estate winery also offers a restaurant experience not found in the area, plates are to be shared and experience by the whole table. The tasting bar is also available to clients to sample our offerings.

• Wine