Uday's Food Factory

Butter chicken cooked without oil or cream.

Chef's tandoori chicken drumsticks in butter chicken sauce, cooked without oil or cream; contains cashews.

Tomato, sweet onion, cinnamon, cardamom, cloves, butter and fresh cashew sauce, slow cooked for 2.5 hours.

Chicken wings marinated two days in tandoori spices, oven baked and finished in butter chicken sauce; no oil, no cream, gluten free.

Bacon-wrapped chicken breast stuffed with ham and cheese, baked with rosemary, thyme and garlic without oil.

Baked with rosemary, thyme and garlic. No oil during cooking.

Chargrilled chicken tikka cooked without oil or cream.

Wild Georgian Bay herring from First Nations-owned Robichaud Commercial Fisheries in a coconut, tamarind, turmeric, curry leaf and lime sauce.

Ontario halal lamb leg slow cooked in a spiced onion-tomato curry with potatoes.

Basmati rice pilaf made with a little ghee and rock salt, vacuum sealed and frozen.

Seasonal vegetables seared with fresh garlic, sea salt and cracked black pepper, without oil.