Grimsby Farmers' Market

Fenwick Berry Farm is a first-generation family farm in Fenwick, in the heart of the Niagara Peninsula, run by Dave and Christine Klyn-Hesselink since 1999 on close to 150 acres. They grow strawberries and raspberries from the end of May into October, blackberries and blueberries from mid-July to mid-September, plus cherries, peaches, nectarines, apples, sweet peas and sweet corn, using raised beds, trickle irrigation and biological pest control. Pre-picked berries are sold at the wholesale barn at 1760 Balfour Street, and the farm sells at farmers' markets from June to mid-October.

• Produce

Flat Rock Cellars is a winery at 2727 Seventh Avenue in Jordan, Ontario, on the Twenty Mile Bench of the Niagara Peninsula. It makes Pinot Noir, Chardonnay and Riesling in Reserve and Estate tiers, plus the Twisted blends, in a five-level gravity-flow winery, and is one of 12 certified sustainable wineries in Ontario. The winery offers tours and tastings with cheese and charcuterie plates.

• Wine

Chef dad part-timing as an award winning artisanal, small batch local producer/purveyor of fine foods for the pantry, charcuterie board or gift basket.

• Preserves

Local grower of vegetables.

• Produce

Beamsville restaurant (since 2008) serving local fare; at Grimsby market with donuts, breads, scones, cornbread and pizza. (augustrestaurant.ca + Grimsby Farmers' Market 2026 page)

• Bakery
• Prepared food

Vince's European Deli is a family-owned business of over 50 years making smoked and cured meats, handcrafted sausages and pepperettes, and offering cheeses from across Europe. With no storefront, it sells at farmers' markets, events, wineries and festivals across the GTA.

• Cheese
• Meat

Locally grown apples, cider and graded chicken eggs.

• Cider
• Eggs
• Meat
• Produce

Local farm producing fruit and vegetables; cider farm market.

• Cider
• Produce

Uncle Dad's Meat Pies & Pizza Plus is a family-run Canadian business known for thin-crust pizzas and meat pies at farmers' markets across Southwestern Ontario. Over 50 years ago Mathew Rawson sold his mother's homemade meat pies door-to-door; today the family takes the same no-artificial-ingredients approach. Pizzas are made fresh in London, Ontario—take home, bake, and enjoy. Find them year-round at Brantford and Stratford, and seasonally at Burlington Centre Lions, Milton, Grimsby and other markets listed on uncledads.ca.

• Prepared food

Locally prepared scones, cookies, squares, bagels and pretzels.

• Bakery

Back 10 Cellars is Christina and Andrew Brooks' tiny award-winning winery on their own vineyard at 4101 King Street in Beamsville, Niagara. They make small-lot wines including Riesling, Chardonnay, Pinot Noir, Cabernet Franc and Gamay, the Smitten sparkling wines and a ready-to-pour Smitten Spritz, plus vineyard honey. Tastings run daily in the Smitten Summerhouse.

• Wine

Old-fashioned apple slice fritters with caramel or pumpkin spice.

• Bakery
• Prepared food

Locally prepared homemade ice cream in a variety of flavours using Canadian dairy products.

• Dairy

Sweet Potato Johnny sells food at local farmers' markets. Most of SPJ's offerings contain sweet potatoes.

• Prepared food

Grills Cheese offers a large variety of cheeses sourced from Canadian creameries.

• Cheese
• Prepared food

Tamales Mexico makes locally prepared Mexican baked goods, conchas, tamales and soups.

• Bakery
• Gluten-free
• Prepared food
• Mexican

Locally grown fruit and vegetables.

• Produce

Wending Home Estate Vineyards & Winery is a small St. Catharines winery on a 50-acre estate with a 23-acre vineyard that supplies most of its terroir-focused, 100% Niagara wines. Veteran Niagara winemaker Ron Giesbrecht partners with Ying Feng, whose family runs the vineyard and lives on the estate. The name pairs a slow path towards home with a Cantonese meaning, to aspire to be the best. The winery store and tasting room at 3756 Ninth St. offers winemaker-led and staff-led tastings.

• Wine

Beamsville Bench / Vineland winery bringing Britain in a bottle — wines made with great care and 100% Ontario grapes.

• Wine

Niagara farm growing seasonal cut flowers; roadside stand in Wellandport and Thursdays at Grimsby Farmers' Market. (wendalane.com)

• Flowers

Since 2014 this family-owned Niagara Region shop has sold jumbo-sized perogies handmade from scratch.

• Prepared food
• Polish

AP Bakery is a Brantford bakery run by Priya and Amrish Kumar Goyal, with a shop at 175 Lynden Road, Unit A8. Priya learned to bake sourdough, bagels, pretzels and cookies while studying at Fleming College in Lindsay and working at Mickael's Café Libraire, and the couple started baking on their own in November 2022. They make sourdough loaves, bagels, pretzels, baguettes, brioche, challah, cinnamon buns, croissants and shortbread cookies, and sell at farmers' markets around the region.

• Bakery

Locally grown hothouse strawberries, cucumber and tomatoes.

• Produce

Locally grown fruit and vegetables plus homemade relishes and pickles.

• Preserves
• Produce