London Born Wines

Commemorative bottling made for the Hamilton Tiger-Cats' 150th anniversary.

This is a classic Cabernet Franc has notes of plum on the nose and the palate. It has lots of dark red cherry, black currants and a hint of earthiness to it. The wine pairs well with a sharp cheese or dark chocolate.

Beamsville Bench Cabernet Franc with ripe red cherry, raspberry, plum, violet and dried herbs; medium-bodied and fresh, with fine-grained tannins and a gently savoury finish.

Old Vine Marechal Foch is estate grown. The vines are over 50 years old producing less fruit however more concentrated flavours. This unique wine spends 2 years in American oak.

This soft and subtle Gamay Noir has bright acidity with effortless flavours of cherries, pomegranate, and raspberries. Feel free to drink at room temperature or chill down slightly on a hot summer day.

This light bodied red contains notes of cherry, raspberry, mushroom and forest floor. Its acidity makes it pair well with poultry, seafood and mushroom based dishes. Residual Sugar: 2 g/L. Alcohol: 12.1%.

The nose immediately delights with a rich tapestry of candied red fruits, dominated by sweet cherry and raspberry coulis, alongside a warm compote of plum and blackberry.

It offers a sophisticated interplay of fresh red and black fruits, leaning towards tart cherry, ripe cranberry, and an elegant blackcurrant.

2021 Siegerrebe is an aromatic white similar to Gewürztraminer. This wine shows notes of Lychee, Honeysuckle and summer flowers on the nose. The palate shows honey blossom, tropical fruits and lemon peel.

Enjoy this Pinot Grigio pool-side or any-side really. There isn’t a bad place to sip this soft Pinot Grigio. Tons of honeydew melon on the nose and palate with a very subtle sweetness.

This semi-sweet Riesling has lots of minerality and mouth watering tangerine and clementine on the palate.

Dry but tropical, refreshing white from the Cherry Ave, Vineland property, with pineapple and light floral notes, a very soft mouthfeel and a long finish.

Beamsville Bench blend of L'Acadie Blanc, Siegerrebe and Riesling: citrus, green apple and white flowers, bright and refreshing.

The nose is immediately captivating, bursting with bright, precise aromas of fresh-picked red berries: wild strawberry, and a hint of white raspberry. On the palate, the wine is wonderfully crisp and utterly dry.

The 2024 sparkling rosé is made with gamay as the base wine and done in the charmat method (or tank method). There are aromas of summer berries with slight bread notes.

Lager with a lime twist: fresh and smooth, with a bright citrus pop from real limes.

Variety pack of 2 London House Red and 2 London House White cans.

Four cans of London House Red, a blend of estate-grown Marechal Foch, Gamay and Cabernet Franc.

Four cans of London House White, a blend of Vidal and Riesling.