Loco Fields was established in 2010 just outside Stratford. They farm 7 acres, growing primarily in 60,000 square feet of greenhouses, most naturally heated by the sun, with a focus on soil health and reducing fossil fuels. They grow seasonal leafy greens, microgreens, herbs, heirloom tomatoes, young ginger and other specialty vegetables.

• Organic
• Produce

Magic Oven is a Toronto caterer serving handcrafted, globally inspired meals made with farm-fresh, locally sourced ingredients. The menu runs from samosas, pakoras and falafel to salads, curries, stews and shawarma and sabich wraps, plus sides, lassis and desserts, and it partners with producers such as FisherFolk, Nith Valley Organics and Thorganic Farms.

• Prepared food

Monforte Dairy, located in Southwestern Ontario, offers artisanal cheese.

• Cheese

St. John’s Bakery is an award-winning non-profit social enterprise producing Toronto’s best organic sourdough breads and sweets, from Angeligus white and Celtic multigrain sourdough to baguettes, English muffins, scones and banana bread. Retail and wholesale orders are available at 153 Broadview Avenue.

• Bakery
• Organic

Mad Mexican creates and has fun with relaxed wholesome food, including Mad Mexican guacamole, salsas, tortillas and artisan nacho chips.

• Prepared food
• Mexican

Albion Hills is a family-based, handcrafted cured and smoked meat company.

• Meat

Do Good Donuts and Café is a start-up employment social enterprise delivering work-based training for young adults with intellectual and developmental disabilities. Its paid, on-the-job training program delivers person-led training in an integrated food service business. Together, employees produce delicious donuts and cookies, which are sold at farmer’s markets and for catering to clients across the city.

• Bakery

Farm Fresh Garlic – Naturally grown without pesticides, chemical fertilizers, and using low mechanized farming methods. Also featuring garlic and garlic scape products!

• Produce

Link Haus makes unique sausages from whole cuts of 100% Ontario meat. They are always gluten-free, with no preservatives, nitrates or fillers. Visit the shop at 423 Donlands Ave. (at O'Connor Dr.) in East York, Tuesday to Saturday, or find Link Haus at markets and events.

• Gluten-free
• Meat

Oakridges Finest Farm is an Uxbridge, Ontario farm providing chemical- and pesticide-free fruit and vegetables, free-range chicken and turkey, eggs, pickles and jams. Its mission is to give customers peace of mind that the produce they buy is healthy for themselves and the earth.

• Eggs
• Meat
• Preserves
• Produce

Red Tape is a family and Indigenous owned micro-brewery in Toronto’s east end, making fresh high-quality beer since December 2020.

• Beer
• Indigenous

Shiitake, oyster, portabella, lion's mane and other mushrooms, sustainably grown.

• Mushrooms

Kari brews up some delicious and creative flavours (for child and adult alike!). Popsicles can be enjoyed year round.

• Prepared food

Ilknur's Bee Yard is a honey business founded by beekeeper Ilknur Cakmak, who brings three generations of Turkish beekeeping knowledge to her work in Canada. She sells honey at Toronto farmers' markets including Allan Gardens, East Lynn Park, The Eglinton Way, and The Junction.

• Honey
• Mediterranean
• Middle Eastern
• Turkish

5N2 Hydroponic Farms grows pesticide-free leafy greens and herbs year-round in indoor vertical farms in Scarborough, using nutrient-rich water instead of soil and far less water than field farming. Founded in 2013 by Seema David, the charity reinvests proceeds from lettuces, basil, shiso, and other greens into meals and grocery support for food-insecure residents.

• Produce

The Back 40 is Gus Primeau's farm in Pontypool, Ontario, growing cut flowers such as peonies, gladiolus, and dahlias along with vegetables including beans, tomatoes, cucumbers, and sweet potatoes. A MyPick Verified Local Farmer, he sells freshly cut blooms and produce at East Lynn Park Farmers' Market.

• Flowers
• Produce

Berrylicious is a family fruit farm near Woodstock, Ontario, grown by Wendy, Don, and their kids since 2002, producing blueberries, raspberries, elderberries, and apples. They sell seasonal fruit at East Lynn Park Farmers' Market in Toronto and also offer pick-your-own plus jams, preserves, and syrups from the farm stand.

• Flowers
• Preserves
• Produce

Strawberries, veggies, tomatoes, corn & potatoes. Loyal and dedicated family farm which offers high quality hand selected produce

• Produce

Warner's Farm is a third-generation fruit farm in Beamsville, Ontario, run by Torrie Warner, growing a wide range of apples, more than 40 varieties, along with peaches, pears, plums, cherries, grapes, and other orchard fruit.

• Produce

Nepalese and Fine Indian Food

• Prepared food
• Indian
• Nepali

Heavenly Sandwiches is a prepared-food sandwich vendor at Toronto farmers' markets, including East Lynn Park, Eglinton Way BIA, and Harbourfront.

• Prepared food

Hooked is a Toronto fishmonger, founded in 2011, that sources seafood from Canadian fishers using sustainable catch methods. The shop focuses on small boats, responsible fishing, and direct relationships between fisher and consumer.

• Seafood

Fuel your goals with Viri Beverages.

• Prepared food

Great Lakes Brewery brings a rotating range of its beers to the market.

• Beer