Outdoor farmers' market operated by the Burlington Lions Club since 1959, at Burlington Centre since 1968. Local growers, food producers and artisans, with stall-rental proceeds funding Lions community programs.

Open now7 AM–2:30 PM

• Bakery
• Crafts
• Meat
• Produce

The Hamilton Farmers’ Market was established in 1837 and is overseen by the City of Hamilton. Open year-round with over 50 vendors. Choose from local, national and international foods including produce, meat, fish, poultry, eggs, deli, baked goods, flowers, specialty foods, and artisan handmade products. Located in the heart of downtown Hamilton beside Jackson Square and the Hamilton Public Library (Central Branch).

Later today 9 AM

• Bakery
• Meat
• Prepared food
• Produce

Toronto’s historic public market includes the South Market’s specialty food merchants, artisans and prepared-food businesses.

Later today 9 AM

• Crafts
• Prepared food
• Indoor
• Year-round

Established in 1953, York Farmers Market is an indoor year-round market serving Thornhill, with vendors offering bakery items, fish and chips, locally sourced products, and premade meals. Free onsite parking; fully accessible.

Later today 10 AM

• Bakery
• Prepared food
• Accessible
• Indoor

City of St. Catharines farmers market since 1848 offering everything Niagara grows, bakes, and makes. Year-round indoor Market Square with outdoor market mid-May to mid-October. Fresh produce, baked goods, pasture-raised meats, honey, preserves, cured meats, cheeses, flowers, and artisan products. Hosts Music in the Square, Market Discovery Table, and community events.

Tomorrow 8 AM

• Produce
• Indoor
• Outdoor
• Parking

Canada's largest year-round farmers' market (est. 1975). Destination-scale market across three indoor buildings and a large outdoor market with 300-plus vendors offering Ontario produce, meats, baked goods, artisan foods, and crafts. Free on-site parking; Grand River Transit service to the Market District.

Tomorrow 8 AM

• Produce
• Indoor
• Outdoor
• Parking

The Dundas Farmers’ Market is a not for profit grower and producer market. The market was revitalized in 2008 to create a place that restores the link between farmers and consumers. A place where local farmers can sell their produce and shoppers can purchase locally grown and produced foods. The market operates seasonally once a week on Thursdays from 2pm to 6pm at the corner of Hatt street and Miller’s Lane in Dundas.

Tomorrow 2 PMThursday only

• Produce
• Outdoor
• Parking
• Seasonal

Established in 2002 at Dufferin Grove Park, this year-round market connects local and predominantly organic farmers and food producers with the surrounding community. A park-based market committed to sustainable agriculture and to access regardless of socio-economic status.

Tomorrow 3 PMThursday only

• Organic
• Year-round

Community cornerstone since 1827 offering fresh local food, artisanal products, and a welcoming year-round atmosphere. Operated by 10C Shared Space (since March 1, 2022). Over 100 vendors; regularly attracts 2500+ visitors per week.

Tomorrow 4 PM

• Produce
• Indoor
• Outdoor
• Parking

A seasonal Thursday community market in Underpass Park in Corktown, with fresh produce and meat, prepared foods, local arts and crafts, and live music.

Tomorrow 4 PMThursday only

• Bakery
• Prepared food
• Produce
• Outdoor