Grainharvest Breadhouse

Banana muffin with dark chocolate chips, made with whole barley flour; wheat-free and dairy-free.

Gluten-free, dairy-free muffin baked with blueberries.

Gluten-free, dairy-free muffin with shredded carrots, crushed pineapple and cinnamon.

Gluten-free, dairy-free muffin with cranberries, banana, pineapple and a touch of cinnamon.

Gluten-free pie crust for sweet pies or quiche, sold frozen.

Gluten-free, dairy-free muffin with pumpkin, currants, cinnamon and ginger.

Wheat-free pumpkin muffin made with light rye flour, pumpkin purée, currants and warm spices.

Rich gluten-free chocolate brownie made with arrowroot flour.

Coconut and chocolate macaroons; gluten-free and dairy-free.

Coconut macaroons made with just four ingredients; gluten-free and dairy-free.

Wheat-free oat and coconut bar made with barley flour, sesame seeds and local unpasteurized honey.

Wheat-free bar loaded with sunflower, pumpkin and sesame seeds and oats, sweetened only with local unpasteurized honey.

Gluten-free cookie made with chopped almonds and real butter.

Gluten-free bar of sunflower and pumpkin seeds, dried cranberries and local unpasteurized honey.

Vegan, gluten-free cookie made with apple butter, sesame seeds and almonds, sweetened only with local maple syrup.

Gluten-free cookie with ginger, molasses, cinnamon and spices.

Sweet, buttery gluten-free cookie with a nutty sesame crunch.

Gluten-free cookie baked with dark chocolate chips and real butter.

Crunchy gluten-free, egg-free cookie made with ground flax and pecans.